This truly extraordinary sparkling wine is produced by champenoise method with unique fusion traditional and own technologies of winemaking from selected grapes of 2020 harvest and aged in bottles for 24 months. Medium pink colored wine with richness of well-balanced and harmoniously blended aromas and flavors of redcurrant and freshly baked bread is adorned with refreshing acidity and velvety prolonged finish. Most pleasant when served well chilled at 6-9°С temperature.